Natural Essential Oils
• Brazil
Coffee Oil (Roasted)
Coffea arabica
SKU: NNI-AI-E10242
Specifications
| CAS No. | 8001-67-0 |
|---|---|
| Method of Extraction | Cold Pressed |
| Origin | Brazil |
| Constituents | caffeine, trigonelline |
| Specific Gravity | 0.931.04400-25.00 |
| Optical Rotation | 0 to +10 degrees |
| Flash Point | 220 °F |
| Solubility | Soluble in Alcohol |
Coffee oil
is extracted from beans of the coffee plants using the cold pressed method. It is 100% organic and safe to use.Botany
Coffee plants were the native of South & Central America that grew to a height of 30 feet. The ideal height for growing and cultivating coffee plants is 15 feet. Seeds of the plants are used in the production of oil that is commonly known as coffee oil.
A Brief History of Coffee Oil
Coffee oil is produced from its bean via the cold pressed method. The aromatic oil thus obtained is dark in color and has warm aroma that resembles today’s brewed coffee. The major ingredients of the plants are Caffeine Cafestol & Kahweol Diterpenes.
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