Sugandha Kokila Essential Oil (Luvunga scandens)
Cinnamomum cecidodaphne Meissn
SKU: NNI-AI-E10328
Specifications
| CAS No. | No |
|---|---|
| Method of Extraction | Steam Distillation of dried berries |
| Origin | India and Nepal |
| Constituents | Citronellol, Coumarin, Eugenol, Oakmoss, Treemoss, Limonene. |
| Specific Gravity | 0.88106 to 0.94497 |
| Optical Rotation | 10.5° to -20.5° |
| Flash Point | 50°C [Closed Cup] |
| Solubility | Soluble in Ethyl Alcohol |
Variety: Sugandh Kokila Oil (Gandhi Roots)
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Botany
The plant of Sugandha kokila grows to a height of 1200 m in the tropical regions of Nepal and India. It is an aromatic plant that belongs to the family Lauraceae. The wood of the plant is rich in oil and thus, highly preferred choice among people. The extracted oil appears golden yellow in colour and has spicy aroma.
Brief History & Historical Uses of Sugandha Kokila Oil
- It was believed that the oil was used for keeping digestive as it acts as a natural tonic. It also keeps
nervous system function properly.
- This was believed to be used in perfumery, Ayurvedic blends and as an ingredient in incense manufacturing,
etc.
